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Microbial risk analysis of foods /
This landmark volume provides an invaluable explanation of microbial risk assessment of foods and clear interpretations of its implications.
| Clasificación: | Libro Electrónico |
|---|---|
| Otros Autores: | |
| Formato: | Electrónico eBook |
| Idioma: | Inglés |
| Publicado: |
Washington, D.C. :
ASM Press,
©2008.
|
| Colección: | Emerging issues in food safety.
|
| Temas: | |
| Acceso en línea: | Texto completo |
MARC
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| 037 | |b American Society for Microbiology Press |n www.ASMscience.org | ||
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| 245 | 0 | 0 | |a Microbial risk analysis of foods / |c edited by Donald W. Schaffner. |
| 264 | 1 | |a Washington, D.C. : |b ASM Press, |c ©2008. | |
| 300 | |a 1 online resource (xii, 270 pages) : |b illustrations | ||
| 336 | |a text |b txt |2 rdacontent | ||
| 337 | |a computer |b c |2 rdamedia | ||
| 338 | |a online resource |b cr |2 rdacarrier | ||
| 347 | |a data file |2 rda | ||
| 490 | 1 | |a Emerging issues in food safety | |
| 504 | |a Includes bibliographical references and index. | ||
| 505 | 0 | |a Qualitative risk assessment / Marion Wooldridge -- Using risk assessment principles in an emerging paradigm for controlling the microbial safety of foods / Richard C. Whiting and Robert L. Buchanan -- Microbial ecology in food safety risk assessment / Tom Ross -- The modular process risk model (MPRM): a structured approach to food chain exposure assessment / Maarten J. Nauta -- Using risk analysis for microbial food safety regulatory decision making / Sherri B. Dennis [and others] -- Integrating concepts: a case study using Enterobacter sakazakii in infant formula / Martine W. Reij and Marcel H. Zwietering -- Communication about microbial risks in foods / William K. Hallman. | |
| 588 | 0 | |a Print version record. | |
| 520 | |a This landmark volume provides an invaluable explanation of microbial risk assessment of foods and clear interpretations of its implications. | ||
| 506 | |a Access restricted to Ryerson students, faculty and staff. |5 CaOTR | ||
| 590 | |a eBooks on EBSCOhost |b EBSCO eBook Subscription Academic Collection - Worldwide | ||
| 590 | |a Knovel |b ACADEMIC - Food Science | ||
| 590 | |a Knovel |b ACADEMIC - Biochemistry, Biology & Biotechnology | ||
| 650 | 0 | |a Food |x Microbiology. | |
| 650 | 0 | |a Food |x Analysis. | |
| 650 | 0 | |a Food |x Risk assessment. | |
| 650 | 0 | |a Risk assessment. | |
| 650 | 1 | 2 | |a Food Microbiology |
| 650 | 2 | 2 | |a Food Analysis |
| 650 | 2 | 2 | |a Risk Assessment |
| 650 | 6 | |a Aliments |x Analyse. | |
| 650 | 6 | |a Aliments |x Évaluation du risque. | |
| 650 | 6 | |a Aliments |x Microbiologie. | |
| 650 | 6 | |a Évaluation du risque. | |
| 650 | 7 | |a risk assessment. |2 aat | |
| 650 | 7 | |a TECHNOLOGY & ENGINEERING |x Food Science. |2 bisacsh | |
| 650 | 7 | |a Risk assessment. |2 fast |0 (OCoLC)fst01098146 | |
| 650 | 7 | |a Food |x Analysis. |2 fast |0 (OCoLC)fst00930460 | |
| 650 | 7 | |a Food |x Microbiology. |2 fast |0 (OCoLC)fst00930535 | |
| 700 | 1 | |a Schaffner, Donald W. | |
| 776 | 0 | 8 | |i Print version: |t Microbial risk analysis of foods. |d Washington, D.C. : ASM Press, ©2008 |w (DLC) 2007016819 |
| 830 | 0 | |a Emerging issues in food safety. | |
| 856 | 4 | 0 | |u https://appknovel.uam.elogim.com/kn/resources/kpMRAF0002/toc |z Texto completo |
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