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Gullah home cooking the Daufuskie way : smokin' joe butter beans, ol' 'fuskie fried crab rice, sticky-bush blackberry dumpling, and other Sea Island favorites /

""If there's one thing we learned coming up on Daufuskie, "" remembers Sallie Ann Robinson, ""it's the importance of good, home-cooked food."" In this enchanting book, Robinson presents the delicious, robust dishes of her native Sea Islands and offer...

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Détails bibliographiques
Cote:Libro Electrónico
Auteur principal: Robinson, Sallie Ann
Autres auteurs: Smith, Gregory Wrenn
Format: Électronique eBook
Langue:Inglés
Publié: Chapel Hill : The University of North Carolina Press, [2003]
Sujets:
Accès en ligne:Texto completo

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