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Science and technology of fruit wine production /
Science and Technology of Fruit Wine Production includes introductory chapters on the production of wine from fruits other than grapes, including their composition, chemistry, role, quality of raw material, medicinal values, quality factors, bioreactor technology, production, optimization, standardi...
| Cote: | Libro Electrónico |
|---|---|
| Autres auteurs: | , , |
| Format: | Électronique eBook |
| Langue: | Inglés |
| Publié: |
[London, United Kingdom] :
Academic Press is an imprint of Elsevier,
[2017]
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| Sujets: | |
| Accès en ligne: | Texto completo |