Evaluation of certain food additives and contaminants : Sixty-first report of the Joint FAO/WHO Expert Committee on Food Additives.

The Joint FAO/WHO Expert Committee on Food Additives met in Rome from 5 to 14 June 2001.

Bibliographic Details
Call Number:Libro Electrónico
Main Author: Organization, World Health
Format: Electronic eBook
Language:Inglés
Published: Geneva : World Health Organization, 2004.
Subjects:
Food additives > Toxicology > Congresses.
Food contamination > Congresses.
Aliments > Additifs > Toxicologie > Congrès.
Aliments > Contamination > Congrès.
Food additives > Toxicology
Food contamination
Conference papers and proceedings
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