Hungering for America : Italian, Irish, and Jewish foodways in the age of migration /

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"Millions of immigrants were drawn to American shores, not by the mythic streets paved with gold, but rather by its tables heaped with food. How they experienced the realities of America's abundant food - its meat and white bread, its butter and cheese, fruits and vegetables, coffee and be...

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Detalles Bibliográficos
Clasificación:Libro Electrónico
Autor principal: Diner, Hasia R.
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Cambridge, Mass. : Harvard University Press, 2001.
Temas:
Institut de Recherche sur l'Entretien et le Nettoyage > Ecully
University of South Alabama
Italians > Food > United States.
Irish > Food > United States.
Jews > Food > United States.
Immigrants > United States.
Food habits > United States.
Food habits > Europe.
Famines > Europe.
Italiens > Alimentation > États-Unis.
Irlandais > Alimentation > États-Unis.
Juifs > Alimentation > États-Unis.
Habitudes alimentaires > États-Unis.
Habitudes alimentaires > Europe.
SOCIAL SCIENCE > Customs & Traditions.
HISTORY > United States > 19th Century.
Famines.
Food habits.
Immigrants.
Jews > Food.
Einwanderer
Essgewohnheit
Italiener
Juden
Italianen.
Ieren.
Joden.
Immigranten.
Voedingsgewoonten.
Culturele identiteit.
Europe.
United States.
Juden.
USA.
Italiener.
Iren.
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