The Kosher Baker : Over 160 Dairy-free Recipes from Traditional to Trendy

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This extraordinary bible of kosher baking breathes fresh life into parve desserts and breads.

Bibliographic Details
Main Author: Shoyer, Paula
Format: Electronic eBook
Language:Inglés
Published: Hanover : Brandeis University Press, 2010.
Series:Book collections on Project MUSE.
Subjects:
Milk-free diet.
Jewish cooking.
Desserts.
Baking.
COOKING / General
COOKING > Regional & Ethnic > Jewish & Kosher.
Milk-free diet > Recipes.
Recipes.
Electronic books.
Online Access:Texto completo
Description
Summary:This extraordinary bible of kosher baking breathes fresh life into parve desserts and breads.
Physical Description:1 online resource (312 pages).
ISBN:9781584659495

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