Fermented Landscapes : Lively Processes of Socio-environmental Transformation /
"This book applies the concept of fermentation as a mechanism through which to understand and analyze processes of landscape change and cultural change as related to the production and consumption of fermented products"--
| Autres auteurs: | Myles, Colleen C. (Éditeur intellectuel) |
|---|---|
| Format: | Électronique eBook |
| Langue: | Inglés |
| Publié: |
Lincoln :
University of Nebraska Press,
[2020]
|
| Collection: | Book collections on Project MUSE.
|
| Sujets: | |
| Accès en ligne: | Texto completo |
Documents similaires
-
Fermented landscapes : lively processes of socio-environmental transformation /
Publié: (2020) -
Biological invasions in changing ecosystems : vectors, ecological impacts, management and predictions /
Publié: (2015) -
Emulating Natural Forest Landscape Disturbances : Concepts and Applications.
par: Perera, Ajith H.
Publié: (2007) -
Emulating natural forest landscape disturbances : concepts and applications /
Publié: (2004) -
Unnatural Texas? : The Invasive Species Dilemma /
par: Doughty, Robin W., et autres
Publié: (2019)


