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Food and Poverty : Food Insecurity and Food Sovereignty among America's Poor /

Food insecurity rates, which skyrocketed with the Great Recession, have yet to fall to pre-recession levels. Food pantries are stretched thin, and states are imposing new restrictions on programs like SNAP that are preventing people from getting crucial government assistance. At the same time, we se...

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Détails bibliographiques
Autres auteurs: Waity, Julia Ferrara (Éditeur intellectuel), Kelly, E. Brooke, 1974- (Éditeur intellectuel), Hossfeld, Leslie H., 1961- (Éditeur intellectuel)
Format: Électronique eBook
Langue:Inglés
Publié: Nashville, Tennessee : Vanderbilt University Press, [2018]
Collection:Book collections on Project MUSE.
Sujets:
Accès en ligne:Texto completo
Description
Résumé:Food insecurity rates, which skyrocketed with the Great Recession, have yet to fall to pre-recession levels. Food pantries are stretched thin, and states are imposing new restrictions on programs like SNAP that are preventing people from getting crucial government assistance. At the same time, we see an increase in obesity that results from lack of access to healthy foods. The poor face a daily choice between paying bills and paying for food. -- Publisher description.
Description matérielle:1 online resource (280 pages): illustrations, maps ;
ISBN:9780826522054