Culinary Shakespeare : Staging Food and Drink in Early Modern England

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Bibliographic Details
Main Author: Goldstein, David B.
Other Authors: Tigner, Amy L.
Format: Electronic eBook
Language:Inglés
Published: University Park : Penn State University Press, 2016.
Series:Book collections on Project MUSE.
Subjects:
Shakespeare, William, > 1564-1616.
Shakespeare, William, > 1564-1616 > Knowledge > Manners and customs.
Manners and customs.
Food in literature.
Food habits in literature.
Food habits.
Drinking customs in literature.
Cooking in literature.
Habitudes alimentaires > Angleterre > Histoire > 17e siecle.
Habitudes alimentaires > Angleterre > Histoire > 16e siecle.
Boissons > Fonctions sociales, dans la litterature.
Habitudes alimentaires dans la litterature.
Aliments dans la litterature.
Food habits > England > History > 17th century.
Food habits > England > History > 16th century.
England.
History.
Electronic books.
Online Access:Texto completo
Description
Item Description:Description based upon print version of record.
Physical Description:1 online resource (350 pages).
ISBN:9780820706245

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