Pinstrup-Andersen, P., & Cheng, F. (2018). Case Studies in Food Policy for Developing Countries: Policies for Health, Nutrition, Food Consumption, and Poverty. Cornell University Press.
Cita Chicago Style (17a ed.)Pinstrup-Andersen, Per, y Fuzhi Cheng. Case Studies in Food Policy for Developing Countries: Policies for Health, Nutrition, Food Consumption, and Poverty. Ithaca: Cornell University Press, 2018.
Cita MLA (8a ed.)Pinstrup-Andersen, Per, y Fuzhi Cheng. Case Studies in Food Policy for Developing Countries: Policies for Health, Nutrition, Food Consumption, and Poverty. Cornell University Press, 2018.
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