The New Encyclopedia of Southern Culture : Volume 7: Foodways / Volume 7, Foodways / Foodways / Volume 7,

This 7th volume of The New Encyclopedia of Southern Culture marks the first encyclopedia on the food cultures of the South. Articles explore not only what southerners eat but also why they eat it. The volume contains 149 articles, almost all of them new to this edition of the Encyclopedia. Longer es...

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Bibliographic Details
Corporate Author: University of Mississippi. Center for the Study of Southern Culture
Other Authors: Edge, John T. (Editor)
Format: Electronic eBook
Language:Inglés
Published: Chapel Hill : University of North Carolina Press, [2007]
Series:Book collections on Project MUSE.
Subjects:
Manners and customs.
Food > Social aspects.
Food habits.
Cooking, American > Southern style.
COOKING > General.
Cuisine americaine du Sud > Encyclopedies.
Aliments > Aspect social > États-Unis (Sud) > Encyclopedies.
Habitudes alimentaires > États-Unis (Sud) > Encyclopedies.
Cooking, American > Southern style > Encyclopedias.
Food > Social aspects > Southern States > Encyclopedias.
Food habits > Southern States > Encyclopedias.
Southern States.
Southern States > Social life and customs > Encyclopedias.
Encyclopedies.
Encyclopedias.
encyclopedias.
Encyclopedia
Electronic books.
Online Access:Texto completo
Description
Summary:This 7th volume of The New Encyclopedia of Southern Culture marks the first encyclopedia on the food cultures of the South. Articles explore not only what southerners eat but also why they eat it. The volume contains 149 articles, almost all of them new to this edition of the Encyclopedia. Longer essays address the historical development of southern cuisine and ethnic contributions to the region's foodways. Topical essays explore iconic southern foods such as MoonPies and fried catfish, prominent restaurants and personalities, and the food cultures of subregions and individual cities.
Item Description:"Sponsored by the Center for the Study of Southern Culture at the University of Mississippi."
Physical Description:1 online resource (336 pages): illustrations
ISBN:9781469616537

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