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Engineering principles of unit operations in food processing /
| Call Number: | Libro Electrónico |
|---|---|
| Other Authors: | |
| Format: | Electronic eBook |
| Language: | Inglés |
| Published: |
Oxford :
Woodhead Publishing,
[2021]
|
| Series: | Unit operations and processing equipment in the food industry ;
1 |
| Subjects: | |
| Online Access: | Texto completo |