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Handbook of hydrocolloids /
Handbook of Hydrocolloids, Third Edition is a must-have substantive reference on hydrocolloids, helping food industry scientists ever since its first edition was published and well received. This thoroughly updated and expanded edition reviews the structure, function, properties, and applications of...
| Call Number: | Libro Electrónico |
|---|---|
| Other Authors: | , |
| Format: | Electronic eBook |
| Language: | Inglés |
| Published: |
Duxford, United Kingdom :
Woodhead Publishing,
2020.
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| Edition: | 3rd ed. |
| Subjects: | |
| Online Access: | Texto completo |