Siddiqui, M. W. (2020). Fresh-cut fruits and vegetables: Technologies and mechanisms for safety control. Academic Press.
Chicago Style (17th ed.) CitationSiddiqui, Mohammed Wasim. Fresh-cut Fruits and Vegetables: Technologies and Mechanisms for Safety Control. London, United Kingdom ; San Diego, CA: Academic Press, 2020.
MLA (8th ed.) CitationSiddiqui, Mohammed Wasim. Fresh-cut Fruits and Vegetables: Technologies and Mechanisms for Safety Control. Academic Press, 2020.
Warning: These citations may not always be 100% accurate.