Biswas, A. K., & Mandal, P. K. (2020). Meat quality analysis: Advanced evaluation methods, techniques, and technologies. Academic Press, an imprint of Elsevier.
Chicago Style (17th ed.) CitationBiswas, Ashim Kumar, and Prabhat Kumar Mandal. Meat Quality Analysis: Advanced Evaluation Methods, Techniques, and Technologies. London, United Kingdom: Academic Press, an imprint of Elsevier, 2020.
MLA (8th ed.) CitationBiswas, Ashim Kumar, and Prabhat Kumar Mandal. Meat Quality Analysis: Advanced Evaluation Methods, Techniques, and Technologies. Academic Press, an imprint of Elsevier, 2020.
Warning: These citations may not always be 100% accurate.