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Advances in Food and Nutrition Research. Volume 87 /

Advances in Food and Nutrition Research, Volume 87 provides updated information on nutrients in foods and how to avoid deficiency, especially the essential nutrients that should be present in the diet to reduce disease risk and optimize health. The book provides the latest advances on the identifica...

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Bibliographic Details
Call Number:Libro Electrónico
Other Authors: Toldr�a, Fidel (Editor)
Format: Electronic eBook
Language:Inglés
Published: Cambridge, MA : Academic Press, 2019.
Edition:First edition.
Subjects:
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