Andersen, V., Bar, E., & Wirtanen, G. (2018). Nutritional and health aspects of food in Nordic Countries. Academic Press.
Cita Chicago Style (17a ed.)Andersen, Veslem�y, Eirin Bar, y Gun Wirtanen. Nutritional and Health Aspects of Food in Nordic Countries. London: Academic Press, 2018.
Cita MLA (8a ed.)Andersen, Veslem�y, et al. Nutritional and Health Aspects of Food in Nordic Countries. Academic Press, 2018.
Precaución: Estas citas no son 100% exactas.