The vitamins : fundamental aspects in nutrition and health /

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"The Vitamins: Fundamental Aspects in Nutrition and Health, Fifth Edition, provides the latest coverage of the biochemistry and physiology of vitamins and vitamin-like substances. Health-related themes present insights into the use of vitamins, not only for general nutritional balance, but also...

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Bibliographic Details
Call Number:Libro Electrónico
Main Authors: Combs, Gerald F. (Author), McClung, James P. (Author)
Format: Electronic eBook
Language:Inglés
Published: London, United Kingdom ; San Diego, CA, United States : Elsevier/Academic Press, [2017]
Edition:Fifth edition.
Subjects:
Vitamins.
Nutrition.
Vitamins
Nutritional Physiological Phenomena
Vitamines.
Online Access:Texto completo

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