Biotechnology for beginners /
Biotechnology for Beginners, Second Edition, presents the latest information and developments from the field of biotechnology-the applied science of using living organisms and their by-products for commercial development-which has grown and evolved to such an extent over the past few years that incr...
| Clasificación: | Libro Electrónico |
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| Autor principal: | |
| Otros Autores: | , , , |
| Formato: | Electrónico eBook |
| Idioma: | Inglés Alemán |
| Publicado: |
Amsterdam :
Elsevier, Academic Press is an imprint of Elsevier,
[2008?]
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| Temas: | |
| Acceso en línea: | Texto completo |


