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Insect Management for Food Storage and Processing /
Insect Management for Food Storage and Processing, Second Edition is completely revised and updated with new chapters on topics including inspection techniques; retail pest management; environmental manipulation (e.g., hot, cold, modified atmospheres, ionization) to control insects; and the latest s...
| Clasificación: | Libro Electrónico |
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| Autor principal: | |
| Formato: | Electrónico eBook |
| Idioma: | Inglés |
| Publicado: |
Academic Press,
2006.
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| Edición: | 2nd. |
| Colección: | American Associate of Cereal Chemists International.
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| Temas: | |
| Acceso en línea: | Texto completo |