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Advanced mass spectrometry for food safety and quality /
Advanced Mass Spectrometry for Food Safety and Quality provides information on recent advancements made in mass spectrometry-based techniques and their applications in food safety and quality, also covering the major challenges associated with implementing these technologies for more effective ident...
| Clasificación: | Libro Electrónico |
|---|---|
| Otros Autores: | |
| Formato: | Electrónico eBook |
| Idioma: | Inglés |
| Publicado: |
Amsterdam, Netherlands :
Elsevier,
2015.
|
| Colección: | Comprehensive analytical chemistry ;
volume 68. |
| Temas: | |
| Acceso en línea: | Texto completo Texto completo |
Internet
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