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Nutrition and lactation in the dairy cow /

Nutrition and Lactation in the Dairy Cow is the proceedings of the 46th University of Nottingham Easter School in Agricultural Science. Said symposium was concerned with the significant advances in the field of nutrition and lactation in the dairy cow. The book is divided in five parts. Part I deals...

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Détails bibliographiques
Cote:Libro Electrónico
Collectivité auteur: Easter School in Agricultural Science
Autres auteurs: Garnsworthy, Philip C.
Format: Électronique Actes de congrès eBook
Langue:Inglés
Publié: London ; Boston : Butterworths, 1988.
Sujets:
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