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Nutrition and lactation in the dairy cow /

Nutrition and Lactation in the Dairy Cow is the proceedings of the 46th University of Nottingham Easter School in Agricultural Science. Said symposium was concerned with the significant advances in the field of nutrition and lactation in the dairy cow. The book is divided in five parts. Part I deals...

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Bibliographic Details
Call Number:Libro Electrónico
Corporate Author: Easter School in Agricultural Science
Other Authors: Garnsworthy, Philip C.
Format: Electronic Conference Proceeding eBook
Language:Inglés
Published: London ; Boston : Butterworths, 1988.
Subjects:
Online Access:Texto completo