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Biscuit dough piece forming. Manual 3 /
This stage in biscuit production is often a source of problems. The author identifies what these problems are at each stage, explains their causes and how they can be resolved.
| Clasificación: | Libro Electrónico |
|---|---|
| Autor principal: | |
| Formato: | Electrónico eBook |
| Idioma: | Inglés |
| Publicado: |
Cambridge, England :
Woodhead Publishing Limited,
1998.
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| Colección: | Biscuit, cookie and cracker manufacturing manuals
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| Temas: | |
| Acceso en línea: | Texto completo |