Managing wine quality Volume 2, Oenology and wine quality /
Many aspects of both grape production and winemaking influence wine sensory properties and stability. Progress in research helps to elucidate the scientific basis of quality variation in wine and to suggest changes in viticulture and oenology practices. The two volumes of Managing wine quality revie...
| Call Number: | Libro Electrónico |
|---|---|
| Other Authors: | |
| Format: | Electronic eBook |
| Language: | Inglés |
| Published: |
Oxford :
Woodhead Pub.,
2010.
|
| Series: | Woodhead Publishing in food science, technology, and nutrition ;
no. 192. |
| Subjects: | |
| Online Access: | Texto completo |


