Cita APA (7a ed.)

Duckworth, R. (1975). Water relations of foods: Proceedings of an International Symposium held in Glasgow, September 1974. Academic Press.

Cita Chicago Style (17a ed.)

Duckworth, R. Water Relations of Foods: Proceedings of an International Symposium Held in Glasgow, September 1974. [Place of publication not identified]: Academic Press, 1975.

Cita MLA (8a ed.)

Duckworth, R. Water Relations of Foods: Proceedings of an International Symposium Held in Glasgow, September 1974. Academic Press, 1975.