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Improving the health-promoting properties of fruit and vegetable products /

Consumers are advised to increase fruit and vegetable consumption, but the health effects of increased intake are not fully understood. This important collection brings together information on the health-promoting properties of fruit and vegetables. Introductory chapters provide an overview of fruit...

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Détails bibliographiques
Cote:Libro Electrónico
Autres auteurs: Tomas-Barberan, F. A. (Francisco A.), Gil, M. I. (Maria Isabel)
Format: Électronique eBook
Langue:Inglés
Publié: Cambridge, England : Boca Raton, CRC Press, Woodhead Pub. ; 2008.
Collection:Woodhead Publishing in food science, technology, and nutrition.
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