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Food fortification and supplementation : technological, safety and regulatory aspects /

Fortified foods and food supplements remain popular with today's health-conscious consumers and the range of bioactives added to food is increasing. This collection provides a comprehensive summary of the technology of food fortification and supplementation and associated safety and regulatory...

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Détails bibliographiques
Cote:Libro Electrónico
Autres auteurs: Ottaway, P. Berry
Format: Électronique eBook
Langue:Inglés
Publié: Boca Raton, Fla. : Cambridge, England : CRC ; Woodhead Pub., �2008.
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