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Protein Folding in the Cell /

This volume of Advances in Protein Chemistry provides a broad, yet deep look at the cellular components that assist protein folding in the cell. This area of research is relatively new--10 years ago these components were barely recognized, so this book is a particularly timely compilation of current...

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Detalles Bibliográficos
Clasificación:Libro Electrónico
Otros Autores: Horwich, Arthur (Editor )
Formato: Electrónico eBook
Idioma:Inglés
Publicado: San Diego : Academic Press, 2002.
Colección:Advances in protein chemistry ; v. 59.
Temas:
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