Environmentally-friendly food processing /
Environmental awareness in the food industry has become increasingly important in recent years, as a result of consumer pressure and increasing regulation. This book addresses how to achieve environmentally-friendly food production, reviewing the assessment of various food products and the ways in w...
Cote: | Libro Electrónico |
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Autres auteurs: | , |
Format: | Électronique eBook |
Langue: | Inglés |
Publié: |
Boca Raton : Cambridge :
CRC Press ; Woodhead,
2003.
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Collection: | Woodhead Publishing in food science and technology.
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Sujets: | |
Accès en ligne: | Texto completo |