Practical dehydration /

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Practical Dehydration has long been known as a standard work in its field. This book provides an invaluable guide to the practicalities and logistics of a changing industry and particularly strong in its coverage of international practice. In addition to the original chapters on packaging, storing a...

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Bibliographic Details
Call Number:Libro Electrónico
Main Author: Greensmith, Maurice
Format: Electronic eBook
Language:Inglés
Published: Cambridge, England : Woodhead Pub., 1998.
Edition:2nd ed.
Subjects:
Food > Drying.
Factory management.
Aliments > D�eshydratation.
Usines > Direction.
dehydration.
Online Access:Texto completo

MARC

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020 |a 9781855733947  |q (electronic bk.) 
035 |a (OCoLC)49708319  |z (OCoLC)49410671  |z (OCoLC)271043760  |z (OCoLC)733801341  |z (OCoLC)1058029302 
050 4 |a TP371.5  |b .G73 1998eb 
082 0 4 |a 664/.0284  |2 22 
100 1 |a Greensmith, Maurice. 
245 1 0 |a Practical dehydration /  |c Maurice Greensmith. 
250 |a 2nd ed. 
260 |a Cambridge, England :  |b Woodhead Pub.,  |c 1998. 
300 |a 1 online resource (vi, 274 pages) :  |b illustrations 
336 |a text  |b txt  |2 rdacontent 
337 |a computer  |b c  |2 rdamedia 
338 |a online resource  |b cr  |2 rdacarrier 
500 |a Previous edition: London : Food Trade, 1971. 
500 |a Includes index. 
520 2 |a Practical Dehydration has long been known as a standard work in its field. This book provides an invaluable guide to the practicalities and logistics of a changing industry and particularly strong in its coverage of international practice. In addition to the original chapters on packaging, storing and quality control this new edition includes modern analysis of expanding sectors and new technologies. 
588 0 |a Print version record. 
650 0 |a Food  |x Drying. 
650 0 |a Factory management. 
650 6 |a Aliments  |x D�eshydratation.  |0 (CaQQLa)201-0001323 
650 6 |a Usines  |x Direction.  |0 (CaQQLa)201-0017589 
650 7 |a dehydration.  |2 aat  |0 (CStmoGRI)aat300214737 
650 7 |a Factory management.  |2 fast  |0 (OCoLC)fst00919785 
650 7 |a Food  |x Drying.  |2 fast  |0 (OCoLC)fst00930501 
776 0 8 |i Print version:  |a Greensmith, Maurice.  |t Practical dehydration.  |b 2nd ed.  |d Cambridge, England : Woodhead Pub., 1998  |z 1855733943  |w (OCoLC)39077365 
856 4 0 |u https://sciencedirect.uam.elogim.com/science/book/9781855733947  |z Texto completo 

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