APA (7th ed.) Citation

Robinson, R. K., Batt, C. A., & Patel, P. D. (2000). Encyclopedia of food microbiology. Academic Press.

Chicago Style (17th ed.) Citation

Robinson, R. K., Carl A. Batt, and P. D. Patel. Encyclopedia of Food Microbiology. San Diego: Academic Press, 2000.

MLA (8th ed.) Citation

Robinson, R. K., et al. Encyclopedia of Food Microbiology. Academic Press, 2000.

Warning: These citations may not always be 100% accurate.