Social dimensions of food in the Prehistoric Balkans /

Ever since the definition of the Neolithic Revolution by Vere Gordon Childe, archaeologists have been aware of the crucial importance of food for the understanding of prehistoric developments. Numerous studies have classified and described cooking ware, hearths and ovens, have studied food residues...

Full description

Bibliographic Details
Call Number:Libro Electrónico
Other Authors: Ivanova, Mariya (Editor), Athanassov, Bogdan (Editor), Petrova, Vanya (Editor), Takorova, Desislava (Editor)
Format: Electronic eBook
Language:Inglés
Published: Havertown : Oxbow Books, 2018.
Subjects:
Prehistoric peoples > Food > Balkan Peninsula.
Antiquities, Prehistoric > Balkan Peninsula.
Social archaeology > Balkan Peninsula.
Ethnoarchaeology > Balkan Peninsula.
Sociétés préhistoriques > Alimentation > Balkans.
Archéologie sociale > Balkans.
Ethnoarchéologie > Balkans.
SOCIAL SCIENCE > Archaeology.
HISTORY > Europe > General.
Antiquities.
Antiquities, Prehistoric.
Ethnoarchaeology.
Prehistoric peoples > Food.
Social archaeology.
Balkan Peninsula > Antiquities.
Balkans > Antiquités.
Balkan Peninsula.
Online Access:Texto completo

Internet

Texto completo

Items no disponibles

Holdings details from

Similar Items