Cita APA (7a ed.)

Labuza, T. P., & Szybist, L. M. (2001). Open dating of foods. Food & Nutrition Press.

Cita Chicago Style (17a ed.)

Labuza, Theodore Peter, y Lynn M. Szybist. Open Dating of Foods. Trumbull, CT: Food & Nutrition Press, 2001.

Cita MLA (8a ed.)

Labuza, Theodore Peter, y Lynn M. Szybist. Open Dating of Foods. Food & Nutrition Press, 2001.

Precaución: Estas citas no son 100% exactas.