Labuza, T. P., & Szybist, L. M. (2001). Open dating of foods. Food & Nutrition Press.
Style de citation Chicago (17e éd.)Labuza, Theodore Peter, et Lynn M. Szybist. Open Dating of Foods. Trumbull, CT: Food & Nutrition Press, 2001.
Style de citation MLA (8e éd.)Labuza, Theodore Peter, et Lynn M. Szybist. Open Dating of Foods. Food & Nutrition Press, 2001.
Attention : ces citations peuvent ne pas être correctes à 100%.