Science of spices and culinary herbs : latest laboratory, pre-clinical, and clinical sudies. Volume 4 /

Bibliographic Details
Call Number:Libro Electrónico
Other Authors: Rahman, Atta-ur-, 1942- (Editor), Choudhary, Muhammad Iqbal (Editor), Yousuf, Sammer (Editor)
Format: eBook
Language:Inglés
Published: Singapore : Bentham Science Publishers Pte Ltd, [2021]
Series:Science of spices and culinary herbs : latest laboratory, pre-clinical, and clinical sudies v. 4
Subjects:
Botanical chemistry.
Herbs.
Spices.
Online Access:Texto completo

Internet

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