Development of science and technology of food resources /

Bibliographic Details
Call Number:Libro Electrónico
Main Author: Wu, Wenbiao (Author)
Format: Electronic eBook
Language:Inglés
Chino
Published: Hauppauge, New York : Nova Science Publishers, Inc., [2017]
Subjects:
Food industry and trade.
Food > Research.
Food supply.
Aliments > Recherche.
TECHNOLOGY & ENGINEERING > Food Science.
Online Access:Texto completo
Description
Item Description:Translated from a 2004 Chinese publication by by Chinese Scholars Press.
Physical Description:1 online resource
Bibliography:Includes bibliographical references and index.
ISBN:9781536108637
1536108634

Similar Items