Chargement en cours…
Garlic consumption and health /
"Garlic (Allium sativum L.) is the edible bulb from a plant of the Allium genus, commonly used for flavoring in cooking and for its beneficial effects for human health. Despite the numerous therapeutic effects attributed to garlic, the chemistry behind its health-promoting effects is still poor...
| Cote: | Libro Electrónico |
|---|---|
| Autres auteurs: | , |
| Format: | Électronique eBook |
| Langue: | Inglés |
| Publié: |
New York :
Nova Science Publishers,
©2010.
|
| Collection: | Food and beverage consumption and health series.
|
| Sujets: | |
| Accès en ligne: | Texto completo |