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Food-borne microbes : shaping the host ecosystem /

With contributions from experts in environmental, food, oral, medical, and veterinary microbiology, this book takes an interdisciplinary approach that sheds new light on microbial communities and their interactions within and between different environments, with an emphasis on food systems. The book...

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Bibliographic Details
Call Number:Libro Electrónico
Other Authors: Jaykus, Lee-Ann, Wang, Hua H. (Hua Helen), 1965-, Schlesinger, Larry S.
Format: Electronic eBook
Language:Inglés
Published: Washington, D.C. : ASM Press, ©2009.
Series:Emerging issues in food safety.
Subjects:
Online Access:Texto completo