Agroecological innovations : increasing food production with participatory development /

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The world's food supply needs to rise significantly, yet both arable and water supplies per capita are decreasing. Not only are modern agricultural methods beyond the reach of those suffering the greatest food insecurity but they are also ecologically damaging, relying upon fossil energy and ch...

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Bibliographic Details
Call Number:Libro Electrónico
Other Authors: Uphoff, Norman Thomas
Format: Electronic eBook
Language:Inglés
Published: London ; Sterling, VA : Earthscan Publications, 2002.
Subjects:
Agricultural innovations.
Agricultural ecology.
Agricultural productivity.
Agriculture > Innovations.
Écologie agricole.
Agriculture > Productivité.
BUSINESS & ECONOMICS > Industries > Agribusiness.
TECHNOLOGY & ENGINEERING > Agriculture > Sustainable Agriculture.
Agricultural ecology
Agricultural innovations
Agricultural productivity
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