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Mushrooms : types, properties, and nutrition /

"This book presents topical research from across the globe in the study of the types, properties and nutrition of mushrooms. Topics discussed include edible mushroom role in weight regulation; disease control in the mushroom industry; sustainable use of microbial endophytes; hemolytic lectins o...

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Détails bibliographiques
Cote:Libro Electrónico
Autres auteurs: Andres, Sophie, Baumann, Niko
Format: Électronique eBook
Langue:Inglés
Publié: Hauppauge, N.Y. : Nova Science Publishers, c2012.
Collection:Microbiology Research Advances.
Sujets:
Accès en ligne:Texto completo