Pleurotus nebrodensis : a very special mushroom /
First described by Giuseppe Inzenga in 1863 as ""the most delicious mushroom of the Sicilian mycological flora"", Pleurotus nebrodensis remains today a prized species, especially in the Mediterranean. Pleurotus nebrodensis was sought after since ancient times as a delicious mushr...
Call Number: | Libro Electrónico |
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Other Authors: | , , |
Format: | Electronic eBook |
Language: | Inglés |
Published: |
Sharjah, U.A.E. :
Bentham Science Publishers,
[2013?]
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Subjects: | |
Online Access: | Texto completo |