Handbook of microalgal culture : applied phycology and biotechnology /

Algae are some of the fastest growing organisms in the world, with up to 90% of their weight made up from carbohydrate, protein and oil. As well as these macromolecules, microalgae are also rich in other high-value compounds, such as vitamins, pigments, and biologically active compounds, All these c...

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Detalles Bibliográficos
Clasificación:Libro Electrónico
Otros Autores: Richmond, Amos (Editor ), Hu, Qiang, 1960- (Editor )
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Chicester, West Sussex : Wiley Blackwell, 2013.
Edición:Second edition.
Temas:
Algae culture.
Microalgae > Biotechnology.
Microalgae > Cultures and culture media.
Microalgae > Biotechnology > Handbooks, manuals, etc.
Algology > Handbooks, manuals, etc.
Microalgues > Biotechnologie > Guides, manuels, etc.
Algologie > Guides, manuels, etc.
Microalgues > Biotechnologie.
SCIENCE > Life Sciences > Biology.
SCIENCE > Life Sciences > Microbiology.
Algology
Algae culture
Microalgae > Biotechnology
Microalgae > Cultures and culture media
algenteelt
algae culture
aquacultuur
aquaculture
algen
algae
plantenbiotechnologie
plant biotechnology
Aquaculture
Algae
Aquacultuur
Algen
Electronic books.
handbooks.
Handbooks and manuals
Handbooks and manuals.
Guides et manuels.
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Internet

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