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00000cam a2200000Mi 4500 |
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EBOOKCENTRAL_ocn809772217 |
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OCoLC |
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20240329122006.0 |
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m o d |
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120823s1993 xx o 000 0 eng d |
040 |
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|a MHW
|b eng
|e pn
|c MHW
|d OCLCQ
|d EBLCP
|d OCLCQ
|d NLE
|d OCLCQ
|d AU@
|d OCLCO
|d OCLCF
|d OCLCQ
|d OCLCO
|d UKAHL
|d OCLCQ
|d K6U
|d OCLCO
|d OCLCQ
|d OCLCO
|d OCLCL
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020 |
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|a 9781452262482
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020 |
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|a 1452262489
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029 |
1 |
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|a GBVCP
|b 738785180
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029 |
1 |
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|a DKDLA
|b 820120-katalog:999910245905765
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035 |
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|a (OCoLC)809772217
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050 |
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4 |
|a HF5415.5 .S468 1994
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082 |
0 |
4 |
|a 658.812
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049 |
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|a UAMI
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100 |
1 |
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|a Rust, Roland T.
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245 |
1 |
0 |
|a Service Quality :
|b New Directions in Theory and Practice.
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260 |
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|a Thousand Oaks :
|b SAGE Publications,
|c 1993.
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300 |
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|a 1 online resource (201 pages)
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336 |
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|a text
|b txt
|2 rdacontent
|
337 |
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|a computer
|b c
|2 rdamedia
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338 |
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|a online resource
|b cr
|2 rdacarrier
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588 |
0 |
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|a Print version record.
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520 |
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|a In this book leading scholars and practitioners present the latest research and theory in customer satisfaction and services marketing with a wealth of stimulating ideas. Topics discussed include: the measurement of the managerial impact on service quality improvement; new methods of assessing the various elements of service quality; and philosophies of the nature of customer value. The diverse viewpoints of the contributors reveal the variety of emerging ideas on the subject of service quality.
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505 |
0 |
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|a Cover; Contents; Introduction to the Series; 1 -- Introducing Service Quality; 2 -- Conceptualization and Measurement of Service Quality; 3 -- Service Operations and the Presence of the Customer; 4 -- Service Climate; 5 -- Where Are We and Where Do We Go From Here?; Author Index; Subject Index; About the Authors.
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590 |
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|a ProQuest Ebook Central
|b Ebook Central Academic Complete
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650 |
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0 |
|a Customer services
|x Quality control.
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650 |
|
0 |
|a Consumer satisfaction.
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650 |
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6 |
|a Consommateurs
|x Satisfaction.
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650 |
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6 |
|a Service à la clientèle
|x Qualité
|x Contrôle.
|
650 |
|
7 |
|a Consumer satisfaction
|2 fast
|
650 |
|
7 |
|a Customer services
|x Quality control
|2 fast
|
700 |
1 |
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|a Oliver, Richard L. L.
|
758 |
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|i has work:
|a Service quality (Text)
|1 https://id.oclc.org/worldcat/entity/E39PCGtQchM3PfpvywQh646HYP
|4 https://id.oclc.org/worldcat/ontology/hasWork
|
776 |
0 |
8 |
|i Print version:
|z 9780803949201
|
856 |
4 |
0 |
|u https://ebookcentral.uam.elogim.com/lib/uam-ebooks/detail.action?docID=996595
|z Texto completo
|
938 |
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|a Askews and Holts Library Services
|b ASKH
|n AH31450859
|
938 |
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|a Askews and Holts Library Services
|b ASKH
|n AH24991422
|
938 |
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|a ProQuest Ebook Central
|b EBLB
|n EBL996595
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994 |
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|a 92
|b IZTAP
|