Building public-private partnerships in food and nutrition : workshop summary /

From rising obesity rates to the fast-growing population of older adults, the complex public health challenges of today call for novel approaches and new structures, including collaborative partnerships between the public and private sectors. The Institute of Medicine's (IOM's) Food Forum...

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Detalles Bibliográficos
Clasificación:Libro Electrónico
Autor principal: Pray, Leslie A.
Autor Corporativo: Institute of Medicine (U.S.). Food Forum
Otros Autores: Pillsbury, Laura, 1984-
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Washington, D.C. : National Academies Press, ©2012.
Temas:
Public health > United States > Congresses.
Nutrition policy > United States > Congresses.
Public-private sector cooperation > United States.
Nutrition policy.
Public health.
Health promotion.
Nutrition Policy
Public Health
Health Promotion
Obesity > prevention & control
Public-Private Sector Partnerships
Santé publique > États-Unis > Congrès.
Politique alimentaire > États-Unis > Congrès.
Partenariat public-privé > États-Unis.
Politique alimentaire.
Santé publique.
Promotion de la santé.
public health.
BUSINESS & ECONOMICS > Infrastructure.
SOCIAL SCIENCE > General.
Health promotion
Nutrition policy
Public health
Public-private sector cooperation
United States
Congress
proceedings (reports)
Conference papers and proceedings
Conference papers and proceedings.
Actes de congrès.
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