Eating out : social differentiation, consumption, and pleasure /

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Eating Out is a fascinating study of the consumption of food outside the home. Through recent in-depth research in English cities, the authors have collected a wealth of information into people's attitudes towards, and expectations of, eating out as a form of entertainment and an expression of...

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Bibliographic Details
Call Number:Libro Electrónico
Main Author: Warde, Alan
Other Authors: Martens, Lydia
Format: Electronic eBook
Language:Inglés
Published: Cambridge ; New York : Cambridge University Press, 2000.
Subjects:
Food habits > England.
Restaurants > Social aspects > England.
Consumer behavior > England.
Habitudes alimentaires > Angleterre.
Restaurants > Aspect social > Angleterre.
Consommateurs > Comportement > Angleterre.
SOCIAL SCIENCE > Customs & Traditions.
Consumer behavior
Food habits
Manners and customs
Restaurants > Social aspects
Soziologie
Essgewohnheit
Restaurant
Eetgewoonten.
Restaurants.
Consumentengedrag.
Cultuursociologie.
England > Social life and customs.
Angleterre > M‡urs et coutumes.
England
Groḃritannien
Online Access:Texto completo

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