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The Importance of Packaging Design for the Chemistry of Food Products

This Brief defines reliable correlations between the food packaging design and its chemical features in terms of an 'integrated food product' (the synergistic union composed of the edible content and its container). A good design, as described in this Brief, implies the best choices from a...

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Bibliographic Details
Call Number:Libro Electrónico
Main Authors: Brunazzi, Giovanni (Author), Parisi, Salvatore (Author), Pereno, Amina (Author)
Corporate Author: SpringerLink (Online service)
Format: Electronic eBook
Language:Inglés
Published: Cham : Springer International Publishing : Imprint: Springer, 2014.
Edition:1st ed. 2014.
Series:Chemistry of Foods,
Subjects:
Online Access:Texto Completo