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Tales of Texas Cooking : Stories and Recipes from the Trans-Pecos to the Piney Woods and High Plains to the Gulf Prairies /

Preface / by Kenneth L. Untiedt -- Introduction / by Frances B. Vick -- Stories and recipes from the Piney Woods -- Stories and recipes from the Gulf prairies and marshes -- Stories and recipes from the Post Oak Savannah -- Stories and recipes from the Blackland Prairies -- Stories and recipes from...

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Detalles Bibliográficos
Otros Autores: Vick, Frances Brannen, 1935- (Editor )
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Denton, Texas : University of North Texas Press, [2015]
Edición:Edition: first.
Colección:Book collections on Project MUSE.
Temas:
Acceso en línea:Texto completo
Descripción
Sumario:Preface / by Kenneth L. Untiedt -- Introduction / by Frances B. Vick -- Stories and recipes from the Piney Woods -- Stories and recipes from the Gulf prairies and marshes -- Stories and recipes from the Post Oak Savannah -- Stories and recipes from the Blackland Prairies -- Stories and recipes from the Cross Timbers and Prairies -- Stories and recipes from the South Texas Plains -- Stories and recipes from the Edwards Plateau -- Stories and recipes from the Rolling Plains -- Stories and recipes from the High Plains -- Stories and recipes from the Trans Pecos mountains and basins.
Notas:Includes index.
Descripción Física:1 online resource (352 pages).
ISBN:9781574416282