Engineering Agriculture at Texas A&M : The First Hundred Years /

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The abundance of agricultural production enjoyed in the United States is the result of a federal-state partnership that relies on land grant universities to respond to the needs of society through research, invention, problem-solving, outreach, and applied science and engineering. The Biological and...

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Detalles Bibliográficos
Autores principales: Dethloff, Henry C. (Autor), Searcy, Stephen W. (Autor)
Formato: Electrónico eBook
Idioma:Inglés
Publicado: College Station, TX : Texas A & M University Press, 2015.
Edición:First edition.
Colección:Book collections on Project MUSE.
Temas:
Texas A & M University. > Department of Biological & Agricultural Engineering > Biography.
Texas A & M University. > Department of Biological & Agricultural Engineering > History.
Agricultural engineering > Study and teaching.
EDUCATION > Higher.
BIOGRAPHY & AUTOBIOGRAPHY > Educators.
Genie rural > Étude et enseignement > Texas > College Station.
Agricultural engineering > Study and teaching > Texas > College Station.
Texas > College Station.
Biographies.
History.
Biography
Electronic books.
Acceso en línea:Texto completo
Descripción
Sumario:The abundance of agricultural production enjoyed in the United States is the result of a federal-state partnership that relies on land grant universities to respond to the needs of society through research, invention, problem-solving, outreach, and applied science and engineering. The Biological and Agricultural Engineering Department at Texas A & M University, established in 1915, has been an important part of that effort. Over the hundred years of its existence, it has successfully tackled the challenges of mechanization, electrification, irrigation, harvest, transport, and more to the benefit.
Notas:"Published for the Biological and Agricultural Engineering Department at Texas A & M University."
Descripción Física:1 online resource (240 pages).
ISBN:9781623493042

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