Locavore Adventures : One Chef's Slow Food Journey /

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Developed in Italy, where fresh ingredients and artisanal techniques are prized, the Slow Food movement has rapidly gained a following in North America. In Locavore Adventures, acclaimed New Jersey chef and restaurateur Jim Weaver shares his story of founding the Central New Jersey chapter of Slow F...

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Detalles Bibliográficos
Autor principal: Weaver, Jim, 1962-
Otros Autores: Petrini, Carlo, 1949-
Formato: Electrónico eBook
Idioma:Inglés
Publicado: New Brunswick, NJ : Rutgers University Press, 2012.
Colección:Book collections on Project MUSE.
Temas:
Weaver, Jim, > 1962-
Slow Food (Organization)
Slow food movement.
Locavores.
Cooks.
COOKING > Regional & Ethnic > American > Middle Atlantic States.
COOKING > Methods > Professional.
BIOGRAPHY & AUTOBIOGRAPHY > Culinary.
Slow Food (Mouvement) > États du Moyen-Atlantique (États-Unis)
Cuisiniers > États-Unis > Biographies.
Slow food movement > Middle Atlantic States.
Cooks > United States > Biography.
United States.
Middle Atlantic States.
Biographies.
Electronic books.
Acceso en línea:Texto completo
Descripción
Sumario:Developed in Italy, where fresh ingredients and artisanal techniques are prized, the Slow Food movement has rapidly gained a following in North America. In Locavore Adventures, acclaimed New Jersey chef and restaurateur Jim Weaver shares his story of founding the Central New Jersey chapter of Slow Food, connecting local farmers, food producers, and chefs with the public to forge communities that value the region's unique bounty. More than forty recipes will inspire readers to be creative in their own kitchens.
Descripción Física:1 online resource (240 pages).
ISBN:9780813552279

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