Starchy crops morphology, extraction, properties and applications. Volume 1, Underground starchy crops of South American origin: production, processing, utilization and economic perspectives /
Clasificación: | Libro Electrónico |
---|---|
Otros Autores: | Cereda, Marney Pascoli, Vilpoux, Olivier Fran�cois |
Formato: | eBook |
Idioma: | Inglés |
Publicado: |
London, United Kingdom :
Academic Press,
[2023].
|
Temas: | |
Acceso en línea: | Texto completo |
Ejemplares similares
-
Non-conventional starch sources : properties, functionality, and applications /
Publicado: (2023) -
Fusion foodways of Africa's Gold Coast in the Atlantic era /
por: La Fleur, J. D. (James Daniel), 1969-
Publicado: (2012) -
Starches for food application : chemical, technological and health properties /
Publicado: (2019) -
Starch science progress /
Publicado: (2011) -
Starch science progress /
Publicado: (2011)