Bioactive food components activity in mechanistic approach
Bioactive Food Components Activity in Mechanistic Approach presents the role of functional foods and bioactive compounds in inflammation. This book focuses on bioactive compounds, including phenolics, prebiotics, carotenoids, tocopherols, bioactive peptides, probiotics, polyunsaturated and monounsat...
Clasificación: | Libro Electrónico |
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Otros Autores: | Cazarin, Cinthia Ba�u Betim |
Formato: | Electrónico eBook |
Idioma: | Inglés |
Publicado: |
London, United Kingdom :
Academic Press,
[2022]
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Temas: | |
Acceso en línea: | Texto completo |
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